Friday February 06 Hello and welcome to your daily newsletter from Suzanne Somers' Sexy Forever!
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SIMPLE CHANGES
| Featured Recipe: Breakfast Quinoa |
 | Quinoa is a tasty, filling, versatile, complete protein with a low glycemic index. If you're not familiar with it, you should get familiar with it! I use it as a side dish at dinner, or as pilaf for a main dish, but here's a truly novel idea — breakfast! Instead of oatmeal, I have quinoa with goat milk and a little agave for sweetness. Gluten free, dairy free, sugar free, and delicious. Get the recipe! |
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Food for Thought
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When baked, garlic becomes very sweet and spreads like butter. It's a great spread on chicken or lamb. It's delicious with grilled vegetables and it's absolutely decadent as a dip for your favorite cheese! The day after, your breath will be so pungent that everyone will know what you've been eating. But it's so delicious you won't even care.
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