2015년 2월 3일 화요일

150 Pounds Lost: The Death of Pam's Father Inspired Her to Take Control of Her Health

Diet and Nutrition
Daily Newsletter  |  February 02, 2015
Everyday Health
Today's Top Story
150 Pounds Lost: The Death of Pam's Father Inspired Her to Take Control of Her Health
In 2010, Pamela Kimbro's father died of pancreatic cancer. His death inspired her to live a healthier and longer life. After struggling with her weight for years, Pamela dropped the pounds and improved her lifestyle.
Check out her inspiring story.  »
150 Pounds Lost: The Death of Pam's Father Inspired Her to Take Control of Her Health
Featured Article
7 Ways to Sneak in Spinach
Whether you can't get your kids — or yourself — to enjoy the taste of spinach, or you just want to pack more nutrition into your meals, you'll love these sneaky ways to slip it in to your diet.
7 delicious ways you never thought to use spinach.  »
7 Ways to Sneak in Spinach
Today's Recipe
Broiled Steak and Asparagus with Feta Cream Sauce
Lean sirloin steaks and fresh asparagus are broiled and ready-to-serve in just 10 minutes. A tangy cream sauce balances out the heavy flavors — serve individual portions in ramekins or decorative shot glasses for a festive touch.
Get the recipe!  »
Broiled Steak and Asparagus with Feta Cream Sauce
Featured Columnist
5 Cholesterol-Busting Avocado Recipes
While it may seem counterintuitive to fight high cholesterol with a high-fat food, studies show that eating one avocado a day as part of a moderate-fat diet can help lower bad cholesterol. That's all the convincing we needed to start packing more of its creamy goodness into our meals!
Get 5 creative ways to eat avocados.  »
5 Cholesterol-Busting Avocado Recipes
Everyday Health Apps
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Partner Content
Healthy Food Find: Low-Sodium Chicken Stock
Boxed stock is a huge timesaver on Thanksgiving Day, but most of the regular varieties are loaded with too much sodium – and the low-salt versions are virtually tasteless. We use Pacific Low-Sodium Chicken Stock because it’s perfect for festive soups and stuffing and clocks in at just 70 mg of sodium per cup.





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