2015년 2월 16일 월요일

Classic Beef Stew

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Monday, February 16, 2015
French Beef Stew
French Beef Stew
In France, this classic stew made with beef, vegetables, and red wine would be known as a daube. Serve with barley to soak up the delicious sauce.

Recipe From EatingWell.com
View the Full Recipe
 
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