Jonathan Gold's top 10 restaurant dishes of 2014

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Friday, January 2, 2015 View in browser |  View text version Jonathan Gold's top 10 restaurant dishes of 2014 2014 — I remember 2014. In Los Angeles, it was the year of peak steakhouse. It was a year of artisanal soda pop, $16 cheeseburgers and chef-... MORE FOOD Yotam Ottolenghi's 'Plenty More' sweeps best cookbook of the year poll What was the best cookbook of 2014? List after list has been generated on that subject. But Eat Your Books, the website that allows you to c... Read More... Object of Desire: leek cakes at Chinatown's Kim Chuy Perhaps you are in the Far East Plaza, and the line outside Pok Pok Phat Thai is too long, and you are in the mood neither for vegan maple-O... Read More... The California Cookbook's most-downloaded recipes of 2014 Click the link below to see the California Cookbook's most-downloaded recipes of 2014. Read More... ADVERTISEMENT RESTAURANTS Wine review: 2012 Navaherreros Garnacha de Bernabeleva S. Irene Virbila ›  Wine review: 2010 Arnaldo-Caprai Montefalco Rosso ›  Beer review: Golden Road Brewing's Back Home Gingerbread Stout ›  Wine review: 2012 Tablas Creek Vineyard Côtes de Tablas RECIPES   Jumping on the Brussels sprouts bandwagon, with 12 recipes Russ Parsons       ›  Easy dinner recipes: Three rich soup ideas for cheese lovers ›  25 homemade holiday gift recipes: Panforte ›  25 homemade holiday gift recipes: Snowflake pretzel rods