2015년 2월 15일 일요일

Fight Cancer With These Vegetables

Diet and Nutrition
Daily Newsletter  |  February 15, 2015
Everyday Health
Today's Top Story
Fight Cancer With These Vegetables
Eating certain vegetables just once a week could significantly lower your risk of several cancers.
Find out which veggies you should be munching on.  »
Fight Cancer With These Vegetables
Featured Article
7 Ways to Eat Out and Lose Weight
Dieters are constantly told to cook at home for faster weight loss, but a new study shows it is possible to dine out and shed pounds with the right set of strategies.
Get healthy dining out tips.  »
7 Ways to Eat Out and Lose Weight
Today's Recipe
Cool Fresh Corn Relish (No Added Sugar!)
If you're hoping to help your family cut back on their sugar consumption, here's a tasty Mexican-inspired dish that will fit right in to your plans.
Get the recipe!  »
Cool Fresh Corn Relish (No Added Sugar!)
Featured Columnist
The Burden of MS on Our Military
Information from the U.S. Department of Veterans Affairs (VA) states that more than 28,000 veterans are receiving care annually for MS in the VA system.
Lyons shares the story of one veteran with MS.  »
The Burden of MS on Our Military
Everyday Health Apps
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Partner Content
Healthy Food Find: Low-Sodium Chicken Stock
Boxed stock is a huge timesaver on Thanksgiving Day, but most of the regular varieties are loaded with too much sodium – and the low-salt versions are virtually tasteless. We use Pacific Low-Sodium Chicken Stock because it’s perfect for festive soups and stuffing and clocks in at just 70 mg of sodium per cup.

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