Norfolk Naval Shipyard (NNSY) successfully undocked USS Maryland (SSBN 738) Feb 21.
Naval Supply Systems Command (NAVSUP) is supporting a group of 26 U.S. Navy Culinary Specialists (CSs) March 7-12 at the 40th annual Military Culinary Arts Competitive Training Event at Ft. Lee, Virginia.
댓글 없음:
댓글 쓰기